About us

We Do Tripe

Welcome to North Harbour Tripe N Onions, a place where culinary enthusiasts and food lovers gather to celebrate the diverse world of tripe dishes. With a rich history spanning over 30 years, we've been uniting individuals who share a common passion for exploring flavors, fostering connections, and embracing the warmth of community.


Our journey began with a simple love for tripe, and it has evolved into a vibrant community of friends, old and new, who relish the joy of discovering new tastes and creating lasting memories. Whether you're a seasoned Tripe Club member or someone intrigued by the world of tripe cuisine, our gatherings offer an opportunity to embark on a culinary adventure like no other.


Join us as we continue to celebrate the flavors, traditions, and camaraderie that make North Harbour Tripe N Onions a unique and cherished culinary destination. Experience the heartwarming connections that come with every bite, and become a part of our ever-growing family. Here at North Harbour Tripe N Onions, every dish tells a story, and every gathering is a journey worth sharing.



Our Committee 


Robin Hunter, President

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Marc Anderson, Vice President

As the Vice President of the North Harbour Tripe N Onions Club, I bring a fusion of tech and creativity, backed by a background in PHP programming and systems administration. Driven by a commitment to making a positive impact, I'm dedicated to leveraging my unique perspective for innovative solutions within the community.

Angela Anderson, Secretary

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Treasurer

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Past Committee Members

Norma Olliver, 

Treasurer (Former Secretary)

OLLIVER, Norma Merle (nee Kennard). 79759, RNZAF, Corporal (W) Died suddenly in her home on 8 November 2023, age 82. Loved wife of the late Bob; dearly loved mother of Michael and his partner Charibelle, Ross, and Katrina; beloved Grandma of Kyla and Anton, and their mother, Rachel.

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